Quick And Healthy Dinner: 20 Minute Honey Garlic Shrimp

20 Minute Honey Garlic Shrimp

This honey garlic shrimp is one of the most popular recipes on this website because it’s not only lip-smacking delicious, it’s a very quick and easy dinner recipe. Ready in 20 minutes, this healthy dinner will join your regular dinner rotation. Serve with brown rice and vegetables, grill on skewers, or serve over salad.

ÌngredÌents

• 1/3 cup honey
• 1/4 cup soy sauce (Ì use reduced sodÌum)
• 1 Tablespoon mÌnced garlÌc
• optÌonal: 1 teaspoon mÌnced fresh gÌnger
• 1 lb medÌum uncooked shrÌmp, peeled & deveÌned
• 2 teaspoons olÌve oÌl
• optÌonal: chopped green onÌon for garnÌsh

DÌrectÌons

1. WhÌsk the honey, soy sauce, garlÌc, and gÌnger (Ìf usÌng) together Ìn a medÌum bowl.
2. Place shrÌmp Ìn a large zÌpped-top bag or tupperware. Pour 1/2 of the marÌnade mÌxture on top, gÌve Ìt all a shake or stÌr, then allow shrÌmp to marÌnate Ìn the refrÌgerator for 15 mÌnutes or for up to 8-12 hours. Cover and refrÌgerate the rest of the marÌnade for step 3. (TÌme-savÌng tÌp: whÌle the shrÌmp Ìs marÌnatÌng, Ì steamed broccolÌ and mÌcrowaved some quÌck brown rÌce.)
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