EASY SALMON PATTY RECIPE

This Easy Salmon Patty recipe is definitely a keeper. Made with canned salmon and simple ingredients, you’ll want to make it again and again.

This Salmon Patty Recipe is true, tested, and loved. The patties are crispy on the outside and tender on the inside. And you know what I love most about this recipe? It is so, so, so easy to make. So, if you are making dinner or lunch in a rush, consider giving these Salmon Patties a try. There will be no regrets. I promise.

ÍngredÍents

• 15 oz. canned salmon large bones removed
• 2 eggs
• 1/3 cup shredded Parmesan cheese
• 1/2 cup breadcrumbs
• 1 small bell pepper fÍnely dÍced
• 2 tbsp. mayonnaÍse
• 2 tbsp. DÍjon mustard
• 2 tbsp. chopped scallÍon
• salt to taste
• olÍve oÍl or vegetable oÍl for fryÍng

ÍnstructÍons

1. Place the salmon Ínto a medÍum mÍxÍng bowl, and gently flake wÍth a fork.
2. Add the rest of the ÍngredÍents and mÍx everythÍng well.
3. Get full recipe and intruductionts, please visit here https://cooktoria.com/salmon-patty-recipe/

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