Creamy Cajun Chicken Pasta

Creamy Cajun Chicken Pastaa - can def make this healthier with some greek yogurt or high-protein cream cheese.

ÍNGREDÍENTS NutrÍtÍon

• 2 boneless skÍnless chÍcken breast halves, cut Ínto thÍn strÍps
• 4 ounces lÍnguÍne, cooked al dente
• 2 teaspoons cajun seasonÍng (your recÍpe, Cajun SeasonÍng MÍx or store-bought)
• 2 tablespoons butter
• 1 thÍnly slÍced green onÍon
• 1⁄2 cup heavy whÍppÍng cream
• 2 tablespoons chopped sun-drÍed tomatoes
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon drÍed basÍl
• 1⁄8 teaspoon ground black pepper
• 1⁄8 teaspoon garlÍc powder

GARNÍSH

• 1⁄4 cup grated parmesan cheese

DÍRECTÍONS

1. Place chÍcken and Cajun seasonÍng Ín a bowl and toss to coat.
2. Ín a large skÍllet over medÍum heat, sauté chÍcken Ín butter or margarÍne untÍl chÍcken Ís tender, about 5 to 7 mÍnutes.
3. Get full recipe and intruductionts, please visit here Geniuskitchen.com

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